Recipe: Cranberry Pecan Bars
21.Dec.07 ~ 7:25 am
My mom received a framed copy of this recipe years ago from an old friend. Whenever she needs or wants to bake some holiday treats, she’ll make a batch of these bars. They’re sweet, tart, and yummy all at the same time. Enjoy!
| Crust: |
Topping: |
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| ½ cup soft butter | 1 cup chopped cranberries | ||
| 2 teaspoons vanilla | ½ cup coconut | ||
| 2 tablespoons sugar | ½ cup chopped pecans | ||
| 1 cup flour | 2 tablespoons flour | ||
| ½ cup chopped pecans | grated rind of one orange | ||
| 2 cups sugar | |||
| 3 egg yolks | |||
| 1/3 cup cream | |||
Makes about 18 servings in a 9′ x 13′ pan.
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Oh, they do sound good!! Thanks for sharing.
Sounds yummy!
Thanks! I was looking for something tasty and easy. I think this fits the bill! Happy Holidays!
This sounds yummy and surprisingly easy. I wonder if I could even make it. (I haven’t baked in about 10 years. :-P )
They sound delicious!
Oh, yum. I love cranberry baked things.
Oh they sound delicious! Thanks for the recipe.
Sounds really yummy… thanks for sharing. Merry Christmas!
sound fantastic! Thanks for sharing, I’m definitely going to have to give it a go.
Merry Christmas to you!